Up to 25% off in the ESN protein promotion to mark the launch of the new Flexpresso

ESN is launching a protein promotion on Wednesday at 6 pm, offering up to 25% off with our ESN code SUPPLIGATOR! This gives you 20% off all protein products and a tiered discount of 25% from the 4th tin onwards! 💥 Plus, the new Flexpresso ‘Cold Brew Dark Cookies’ is launching 🤤🍪

✅ ESN discount code for the maximum discount: SUPPLIGATOR (link) ⏰ Promotion period: (Wed.) 5 March, 6.00 pm – (Wed.) 12 March 25, 5.30 pm! ➡️ 20% off all protein products

– (excluding Basic & Elite Whey)

➡️ 25% off from the 4th tin onwards

(*applies to all 908g tins of Isoclear, Designer Whey, Flexpresso and Designer Vegan Protein; can also be combined)

🔥 New at ESN:

Flexpresso (908 g) “Cold Brew Dark Cookies” (RRP €39.90) (1x 🛒)

– Single tin: €34.32 and from the 4th tin onwards: €32.18 with ESN code SUPPLIGATOR

– A combination of mild, moderately dark-chocolatey, non-bitter flavours, combined with a subtle dark-biscuit touch and a consistent hint of coffee.
– The “Dark Cookie” flavour comes through almost exclusively, yet remains pleasantly present, thanks to a few small dark biscuit pieces that add sweet, slightly bitter and aromatic highlights.
– Compared to More Protein Iced Coffee Dark Cookie Crumble, it is less sweet and chocolatey-biscuity, but more subtly tart and biscuit-like with a stronger coffee note.
– In terms of coffee intensity

, it falls between Flexpresso Coffee and Dark Roast; overall, it is one of the less sweet varieties.
– The flavour is somewhat reminiscent of a Starbucks Iced Mocha with a scoop of FP Dark Cookie Crumb.
– Recommended for all lovers of coffee drinks with a light, not-too-sweet flavour and that extra crumble.
– Coffee intensity: 2.5 ☕
Suppligator rating: 9.25/10

➡️ Restocks:

Designer Whey “Germknödel” (908 g) – (1x 🛒)

– Single tin: €29.52 and from the 4th tin onwards: €27.68 with ESN code SUPPLIGATOR
– A prominent, very sweet, vanilla-like note accompanied by a sweet, only minimally fruity, somewhat indefinable aroma.
– In the background, a flavour reminiscent of yeast dough and milk, as well as a slightly nutty note caused by the blue poppy seeds.
– When mixed as a shake, the sweet, doughy components dominate with little harmonious interplay; the poppy seeds settle and immediately develop a nutty, slightly tart aroma.
– In rice pudding/porridge, the flavours are more uniform and the vanilla is slightly more pronounced; the base remains milky-sweet with subtle hints of sweet, fruity and tart accents.
– Overall, a flavour that only partially lives up to the classic yeast dumpling dessert; rather mild and aromatic, but suitable as a basic alternative for those with a sweet tooth.
Suppligator rating as a shake: 7/10 Suppligator rating in rice pudding: 8/10